Agriculture university and college students come together with sponsors at AWC!

Two things make the AWC Student program successful:

  1. Students who are excited about starting their career path with a blast of inspiration, some great direction, and a network of leaders at their fingertips.
  2. Industry leaders who will join us in sponsoring and supporting these students and future leaders, giving them the opportunity to attend AWC and reap the benefits.

AWC matches students from agricultural degree and diploma programs across Canada with companies looking to invest in future leaders!

Would you like to sponsor a student to attend AWC?

Leading associations and agribusiness can take pride in supporting these young women and making this opportunity possible. That is what AWC has in store for you.

Call us at 403-686-8407 or email iris@irismeck.com

Are you a student that would like to apply for Sponsorship?

Applications are now closed for AWC EAST 2024. Thank you to our students—we can’t wait to meet you at the conference!

Applicants

Taylar Austin

Dalhousie University, 4th Year, Bioveterinary Science

Growing up in Pictou County, Nova Scotia, I didn’t have much experience or knowledge of Canadian agriculture. I lived on a small hobby farm with 2 horses, chickens and at times, pigs. This gave me an introduction to caring for a small number of farm animals and helped to guide me out of highschool. With such love for animals, I pursued a Bachelors of Science in Bioveterinary sciences at Dalhousie’s Faculty of Agriculture in Truro, Nova Scotia. My initial goal was to become a veterinarian. However, during my first year at the school, I was exposed to all aspects of agriculture and ultimately decided to carry out my four years expanding my focus beyond animal health but to all aspects of animal agriculture and more recently crops and soil health. Currently I am in my fourth year of my Bachelors degree and will be graduating this coming spring of 2025 as a Dean’s list honors student.

This past summer, I received NSERC USRA funding for a summer research grant. During this time, I really shifted my interests from the animal side of agriculture to the plant and soil aspects. My research focused on the benefits synthetic bacterial communities could confer to forage plants, improving both plant growth and quality as well as the surrounding soil microbiome when exposed to drought conditions. In other words, we were looking to determine if the synthetic bacterial consortia worked as a bio fertilizer for the forage plants under drought stress which could influence future sustainable agriculture practices. This project sparked my interests in continuing in sustainable agriculture research and I now plan to apply for my masters in Agriculture and continue researching the soil microbiome and its benefits and impacts on agriculture production. I also am currently completing my honors thesis on naturally occurring soil microbes exposed to drought stress or defoliation stress. I will be comparing the signature interaction patterns between the two distinct communities, looking for similarities or differences as well as identifying keystone species present among each of the communities. This research is not only important for better understanding soil health and soil microbial responses to various stressors, but it can also inform producers on management strategies to improve both forge production, forage nutritional quality and ultimately ruminant health.

I am interested in attending the Advancing Women in Agriculture Conference this coming November because it would be an amazing opportunity to not only learn from many industry professionals but to also expand my network. I would hope to have the opportunity to meet and discuss current topics in agriculture with women in the industry or women planning to enter the industry, learn their current outlook on the future of sustainable agriculture and hear about projects they have been involved with or topics they feel passionately about. It would also allow me to discover and learn about some of the current topics in agriculture and agronomy research. Furthermore, by expanding my network, it will help me guide my future career path within the agriculture industry and potentially allow me to make connections that will benefit my career in the future. I would also like to learn more about the variety of jobs for women within the agriculture industry, their path they took to get them where they are today and challenges they may have faced. This information would be invaluable to help guide my career path and avoid some of the unnecessary obstacles others have overcome and learned from within the industry.

Abigail Boahemaa

University of Alberta, 2nd Year, Agriculture Economics

My name is Abigail Danso Boahemaa, and I grew up in the farming community of Akyem Nsutam in the Eastern part of Ghana, where farming is our primary source of income. Raised by a single mother who has never stepped foot in a classroom, my mom dedicated herself to providing for my education through cocoa and maize farming. Her strength, resilience, and ability to ensure my education with limited resources have deeply empowered and inspired me.

This is because in my part of the world, whenever we talk about agriculture, there is a perception of agriculture being a poor man’s job. But that shouldn’t be the case. I have always been passionate about agricultural development, especially women’s empowerment in agriculture and the sustainability of agricultural practices. This encouraged me to do my first degree in agribusiness at the University of Cape Coast, Ghana. To help change the perception of seeing agriculture as a poor man’s job but see it as a business in my part of world. Currently, I am pursuing a Master of Science in Agricultural Resource Economics at the University of Alberta, Edmonton. I have actively volunteered, participated in internships, and served in teaching and research assistant positions, where I have recognized the vital contributions of women.

During my academic journey, I had the opportunity to complete internships at some of the biggest Agricultural industries in Ghana which include the Bunso Cocoa College (Cocobod), and the CSIR-Plant Genetic Resources Research Institute in Ghana. These internships, along with my volunteer work and roles as a teaching and research assistant, helped me recognize the vital contributions of women in agriculture, further fueling my commitment to sustainable practices and empowering women in the sector.

I am excited to attend the Advancing Women in Agriculture Conference (AWC) because it will offer a unique opportunity for me to learn from and connect with women leaders in the agricultural sector. As someone passionate about agribusiness and its role in economic development, I believe the AWC will help sharpen my leadership skills and build a network with like-minded individuals dedicated to advancing sustainable agriculture.

I hope to contribute to communities and industries, especially by empowering women in agribusiness. I am particularly eager to learn from role models about the challenges and successes they have encountered, as these insights will be invaluable for my upcoming foundation, which focuses on empowering women in agribusiness, particularly in rural areas. Attending the conference will allow me to enhance my leadership skills, gain knowledge about innovative agricultural practices, and build a strong network of professionals. This will support my long-term goal of driving positive change in sustainable agriculture and women’s involvement in the sector.

Camila Camara de Almeida Cardoso

University of Alberta, 3rd Year, Ph.D Student, Soil Science

 I am a third-year PhD candidate in Soil Science at the University of Alberta. My academic journey began with a BSc in Environmental Engineering, where I focused on wastewater treatment and reuse for toilet flushing. During my MSc, also in Environmental Engineering, I shifted to studying wastewater treatment and reuse for seed germination. After completing my master’s, I developed a strong interest in agriculture and recognized that understanding soils would be crucial for effectively utilizing wastewater reuse in agricultural irrigation. This realization led me to transition into soil science for my PhD, where I now study how sustainable agricultural practices can improve soil health and promote carbon sequestration. 

Throughout this journey, I have gained valuable hands-on teaching experience as a Teaching Assistant for courses such as Introduction to Soil Science, Soil Biogeochemistry, and Physical Hydrology at the University of Alberta. Additionally, my involvement as a WISEST Supervisor has allowed me to mentor young students in lab work and poster presentations, fostering my skills in scientific communication and leadership, and helping them grow their interest in soil science and academia. I also volunteered for the Canadian Society of Soil Science in 2022, which provided me with enriching experiences in the field in the first semester of my PhD studies. 

 As someone who transitioned from environmental engineering into soil science, the change brought many new challenges, including self-doubt and uncertainty about my ability to succeed in a new field. Attending the Advancing Women in Agriculture Conference would allow me to connect with other women who have faced similar challenges, providing insights into how they overcame obstacles and achieved success in their careers.

Lydia Conrad

University of Guelph, 1st Year, Ph.D Student, Animal Behaviour and Welfare

I was raised in the rural farming community of Mount Forest, Ontario. For as long as I can remember, I have had a deep passion for animals. Originally, I thought this meant a career as a veterinarian; however, upon attending University, I discovered the world of animal welfare research and have not turned back since. I am currently a PhD student at the University of Guelph in the animal behaviour and welfare program advised by Dr. Trevor DeVries. My research is investigating heat stress in dairy cattle, and I am currently completing a project aiming to identify physiological thresholds for heat stress in dairy calves. I’ve also completed an MSc at the University of Guelph in behaviour and welfare which investigated sexual and aggressive behaviour as well as genetics related to high and low boar taint in boars. I completed my undergraduate BSc at the University of Guelph in Animal Biology, during which I completed a senior project investigating thermoregulatory and crushing behaviours in alternative farrowing environments for sows. My research interests include improving animal welfare on Canadian farms, while still maintaining production and promoting sustainability.

In addition to my full-time studies, I currently work as a Business and Scientific Affairs Coordinator for Paul Dick and Associates, and consult on projects related to animal health, production, and welfare. I also manage the X (formerly Twitter) social media account for the Campbell Centre for the Study of Animal Welfare. In addition to this, I have worked as a teaching assistant for various undergraduate courses, as well as a research assistant on other research projects out of the Animal Biosciences department. I have been involved with the AVMA’s Animal Welfare Assessment Contest for the last three years; the first two as a contestant, and last year as a coach for Guelph’s undergraduate team. In the past I have also worked in other agricultural fields including working as a veterinary assistant, as a crop scout and at an organic greenhouse during the summer.

I have been interested in the Advancing Women in Agriculture Conference since I first learned of it, at the beginning of my masters degree. I have always had a deep respect and interest in agriculture, with a passion specially for agricultural animal welfare. I would love to attend the conference to hear and meet from other likeminded women throughout the agriculture field. As a master’s student the idea of attending seemed very intimidating but now as a PhD student I feel I have the confidence to make the most of conference. As I gain more experience in my field, I understand the important role that women play, while also facing unique challenges that others may not experience. Having raised me as a single mother, my mother taught me the importance of pursuing your passions and challenging yourself, while also surrounding yourself with a network of support, and knowing when to ask to for help and lean on others. I have so much respect for what the Advancing Women in Agriculture Conference stands for and aims to accomplish, and if given the opportunity to attend I would be truly honoured. I hope to one day pursue a career as an animal welfare researcher and perhaps work and teach at a University. The thought of being able to network and learn from women who are successful in both their careers and their families would be so impactful and invaluable to me. I know that this conference will enhance my confidence, communication and agriculture knowledge, while promoting a balanced life for a woman working in agriculture.

Mylene Corzo Lopez

University of Guelph/Ontario Agriculture College (OAC), 4th Year Graduate Student, Ph.D Plant Agriculture

I am from Cuba and currently pursuing my PhD in the Plant Agriculture Department at the University of Guelph, Ontario. My research focuses on plant-pathogen interactions, specifically between Xanthomonas spp. and Phaseolus vulgaris L. I utilize next-generation sequencing (NGS) approaches to understand the molecular mechanisms during the early stages of plant-bacteria interaction. I hold a Bachelor’s degree in Microbiology and a Master’s degree in Microbiology with a major in Plant Pathology, both from the University of Havana, Cuba. My academic journey has been driven by a passion for understanding plant diseases and developing sustainable agricultural practices. After graduating with my Bachelor’s degree, I began working as a research assistant in a Plant Pathology laboratory at a Research Institution in Cuba, where I spent approximately nine years. During this time, I was actively involved in several research projects that explored topics related to the diagnosis, isolation, and molecular characterization of bacterial and fungal pathogens which affect important crops such as rice, potatoes, and common beans. This position allowed me to gain valuable experience directly in the fields, working closely with producers and farmers to address and solve plant issues. Additionally, the research projects I conducted there enabled me to complete my Master’s program at the University of Havana in 2017. My diverse background in microbiology applied to plant science, combined with hands-on experience in both field and laboratory settings, provided me with a solid foundation to apply for a PhD position in the Plant Agriculture Department in 2021.

I am eager to attend the Advancing Women in Agriculture Conference because it offers a unique platform to connect with industry leaders and gain insights into the latest advancements and trends in agriculture. With my substantial background in microbiology and plant pathology, and my current research on plant-pathogen interactions, I believe this conference will provide me with the knowledge and networking opportunities essential to transitioning from an academic career to a career in the agriculture industry . The conference will enable me to learn from successful women in agriculture, understand the challenges and opportunities within the sector, and build a network of contacts that can support my career growth. By participating in this conference, my goal is to enhance my expertise, stay updated with industry innovations, and ultimately contribute to the development of sustainable agricultural practices. This aligns perfectly with my career objective of becoming a leader in the agricultural industry, where I can drive positive change and support the advancement of women in this field.

Reagan Fedak

University of Saskatchewan, 2nd Year, Animal Bioscience

I grew up on a cattle and grain farm in rural Saskatchewan, where the values of hard work and entrepreneurship were instilled in me from a young age. My parents, both business owners, balanced farming with my father’s consulting work in the oilfield, creating a dynamic and busy household. This environment fostered my entrepreneurial spirit, which has guided much of my career. While in high school, I played a variety of sports but focused on track and field, which led to an athletic career at the University of Regina. There, I balanced my commitment to sports with earning an education degree. After university, I spent four years teaching, with experience in both northern Canada and rural Saskatchewan. Alongside my teaching role, I coached sports teams and participated in extracurricular clubs, gaining leadership and organizational skills. Recently, I launched my own pet care business, combining my love of animals with my entrepreneurial drive.

I am currently pursuing an undergraduate degree in Animal Bioscience, with the ultimate goal of applying to veterinary medicine. Throughout my life, I have always been surrounded by animals, and they hold a special place in my heart. My current studies, business, and previous experiences have helped me realize my true passion for caring for animals and serving the families that love them.

The Advancing Women in Agriculture Conference presents an invaluable opportunity for me to grow as both an entrepreneur and a future leader in animal care. Coming from a farming background and now transitioning into animal bioscience, I understand the vital role that women play in agriculture and animal health. This conference will offer me the chance to connect with like-minded women, exchange knowledge, and develop skills that will not only benefit my current business but also help me achieve my long-term goal of becoming a veterinarian.

I hope to gain insights into innovative practices in agriculture and animal care, as well as inspiration from successful women in the industry. These learnings will support my journey to create meaningful, sustainable changes in the veterinary field and the broader agricultural community. The conference will also allow me to strengthen my leadership abilities, which I can apply both to my entrepreneurial ventures and my future role as a veterinary professional.

Alexandra Finkelstein

University of Guelph, 5th Year, Microbiology

My name is Alexandra Finkelstein and I am currently completing my last semester for my Microbiology degree at University of Guelph. I have always loved science, even as a little girl, and dreamed of being a scientist. Therefore, when I found out my high-school offered a CO-OP course, I took it with a pre-notion of where I wanted to work. Due to my persistence and my love for science, I was the first ever CO-OP student to work for the Science Engagement Sector at the Ontario Science Center. Being able to work at such an amazing institute, which contributed to my love for science, was the best experience I could have ever asked for. I gained knowledge about the science world that will never be forgotten. I was able to shadow the head Astronomer, Rachel Max-Well, during their summer of space for the 50th anniversary of the moon landing. I was entrusted to come up and display my own exhibits for their summer of space and for Earth Day. I followed this dream to pursue an undergraduate degree in theoretical physics but quickly found my love for biology after a single microbiology course. Throughout this degree I have taken industrial and agricultural microbiology courses and learnt how microbiology has benefited these areas which peaked an intreated in me. Due to this interest, I had the pleasure of working within two separate labs at University of Guelph which have an emphasis on food. The first lab was within Dr Loong-Tak Lim lab which included development of controlled gas-permeable membranes for modified atmosphere packaging. I worked within this lab for four months, summer of 2023, directly under the post-doctoral student running experiments, collecting data, and writing reports. The second food science lab I worked in was for completing my fourth year research project with beer yeast under Dr George Van der Merwe. For eight months I was genetically modifying yeast genome to be tolerant towards ferulic acid, which is found within agricultural waste and harmful to yeast, to use this waste for bioethanol production. I was running my own biological experiments, collecting experimental data, and writing reports. Working in these labs has really taught me the importance of the food sector and how biology has an irritable presence.

I am interested in attending the Advancing Women in Agriculture Conference to further introduce me into the agricultural world and the new biological advancements within the field. Being able to listen to these women talk about their research or companies will further my knowledge about agriculture and the new comings of this field. More specifically, I am very interested in listening to the speakers Angela Grant Saunders, Nelly Elinam Kurd-Marckay, and Le Luong. Their research and companies really interest and inspire me; specifically how they use biology to advance their brewing and fertilizing companies and how biology is used within the food safety sector. I also believe being in this environment will further motivate me to continue with STEM, more specifically biology, through talking to these extremely impressive women. Encouraging women to have a presence in STEM is extremely important to me due to the strong support system I had. I would love to talk to individuals that are like-minded as me in the goals they hope to obtain and see how these women are constantly changing the agricultural sector for the better.

Charlee Fox

University of Saskatchewan, 1st Year, Agri-business

I am a first-year student at the University of Saskatchewan studying Agri-business. I grew up on a 150-head ranch in the tight-knit community of Eddystone, MB, and graduated from a small francophone high school in Laurier, MB. Immersed in the francophone community, I had the opportunity to participate in various leadership and music programs. I was a member of JMCA for four years, JMCA is a leadership program aimed at teaching students the importance of the French language while providing hands-on experience as camp counselors for younger kids. Additionally, I had the chance to be part of FMJ, which allowed me to perform at Winnipeg’s Festival de Voyageur.

In the summer of 2021, I was also given the opportunity to participate in Shad UPEI. Moving to Charlottetown for a month was one of the most challenging experiences I’ve faced to date. Coming from a small town with little cultural diversity, it was certainly not easy to immerse myself in a group of new people from a variety of lifestyles, cultures, and religions. For example, I was placed in a dorm with a young vegan girl from downtown Toronto but yet I’d still say she is one of my closest friends.

I have also been working for the past two years. I began my career at Devries Dairy as a milking hand, with mornings starting at 4:30 a.m. I loved working with the animals and enjoying the quiet mornings; however, my schedule became unsustainable when I returned to school. I then began working at Ste. Rose Super Thrifty Rx as a clerk. My work at the pharmacy helped me create connections within my community and improved my interpersonal skills.

Growing up, my mother has always been a strong advocate for women in agriculture. She partnered with BMO to speak at conferences across Ontario and presented at the AWC West Conference in 2019. At age 13, I watched her speak for the first time, sparking my interest in agriculture. Additionally, my mother has been Manitoba OYF’s regional administrator for as long as I can remember, and I’ve attended many of their conferences, including one in Quebec and their annual regional events. I am always fascinated by the innovative ideas presented by farmers each year. Watching such a role model has taught me the importance of women in our industry and, even more, the significance of young producers.

I aspire to contribute to positive change in our industry by advocating for women and Indigenous people. I believe participating in this conference would be a great start for me as an agricultural advocate, as it would deepen my understanding of current issues in agriculture. Furthermore, it would provide me with the opportunity to connect with other young women and build relationships within the industry.

Kendra Gillett

University of Guelph, 2nd Year, MSc Thesis Animal Bioscience

I have a Bachelor of Science in Animal Health from the University of Alberta, during my undergraduate degree I was able to partake in multiple internships including one at a commercial beef farm, a commercial broiler farm, and the research swine barn. I worked with the Bison Producers of Alberta for my capstone course where we identified gaps in veterinary care for diversified livestock species and created a directory to improve knowledge transfer and ease of access to care. During my undergraduate degree I worked for a Canadian pet store company as a fish and reptile department manager where I was able to further my passion for animal care and educate others on how to care for their unique pets. I also worked for an emergency and specialty veterinary clinic as a client care specialist where I furthered my communication and organizational skills in a fast-paced environment. After graduation I worked for Champion Petfoods, where I was a liaison between the company and pet stores, vet clinics, and individuals who had questions about diet formulations or other diet questions. I am currently a master’s thesis student at the University of Guelph, focusing on behaviour and welfare. I research best management practices for lactating dairy cows housed on compost bedded packs. The aim of my research is to improve pack condition and cow welfare through improved management practices. During my MSc I have had the opportunity to present my research at the CCSAW 2023 and 2024 annual research symposium at the University of Gulph as well as at the 2024 ADSA annual meeting in Florida. My passion is animal welfare and my goal is to have a career improving the wellbeing and affective state of animals through research and policy.

AWC 2024 will provide me the opportunity to hear from other professionals on their career journeys and the obstacles they faced and how they overcame them. I also hope to learn about different career paths and how to find opportunities as a student or fresh grad. I also hope to learn how I can best represent myself and what I have to offer as a woman who wants to improve the agriculture industry. AWC will also provide me the time to develop my soft skills and network so that I am able to be a competitive candidate when I gradate and start applying for jobs. My goal is to have a career where I work towards the improvement of animal welfare in the agricultural industry, specifically for dairy cows and I believe that attending and participating in AWC will help me to achieve my goals and be successful in the agricultural industry.

Carly Hilbert

University of British Columbia (UBC), 4th Year, Global Resource Systems: Veterinary Policy

I am a dedicated advocate for food security and sustainable community farming, with a background deeply rooted in collaborative initiatives. I am an undergraduate in the Global Resource Systems program at the University of British Columbia, where I am developing a strong foundation in agriculture and veterinary sciences. My commitment to addressing food security challenges led me to join the Food Security Initiative Taskforce at UBC and now the Food Security Committee, which was established to address the massive food insecurity issue faced on campus, where I collaborated with experts to develop innovative strategies for our local communities. As the former President of the Roots on the Roof Farm, I led the planning and execution of various projects, fostering community engagement and achieving notable improvements in crop yield and sustainability. Currently, as the director, I focus on developing our direction as an educational urban farm and developing aggregate co-operatives to help small farms scale to profitable levels. My active participation in the establishment of a community-run farm and our local food systems underscores my dedication to creating tangible, community-driven solutions.

I am enthusiastic about attending the Advancing Women in Agriculture Conference as it resonates deeply with my dedication to fostering inclusive and sustainable practices in the agricultural sector. Drawing from my experience as a former president of the rooftop farm Roots on the Roof and my involvement in community-run farming initiatives, I have witnessed the transformative power of collaboration and diverse perspectives. This conference presents a unique platform to further enhance my understanding of gender-specific challenges women encounter in agriculture and learn effective strategies for overcoming these obstacles.

By engaging with professionals who share my commitment to women’s advancement in the industry, I aspire to expand my network, exchange ideas, and forge partnerships that can drive positive change. The program’s workshops, seminars, and discussions offer a dynamic environment to absorb insights from accomplished leaders and leverage their experiences to enrich my career path. I anticipate that participating in the Advancing Women in Agriculture Conference will equip me with actionable insights and empower me to take on greater leadership roles, ultimately advancing my goal of contributing meaningfully to sustainable agriculture practices while promoting gender equality and empowerment.

Zhengjie Liu

University of Alberta, 6th Year, Ph.D Student, Food/Bio-Engineering Processing

I am currently a Ph.D. candidate (will graduate in December 2024) at the University of Alberta, specializing in Food/Bio-Engineering Processing. My research focuses on upcycling agricultural and animal waste into value-added materials. Specifically, I work on isolating cellulose from barley straw and chitosan from shrimp shells to develop hydrogels and aerogels. These materials can be used as scaffolds for tissue engineering applications, and also can be used in food packaging industry, contributing to sustainable and innovative solutions in bioengineering. In addition, my research field involves isolating and recovering biocompounds (carbohydrates, phenolics, proteins, and amino acids) from biomass, which also can be applied in food innovates. I am good at experimental design and proceed, data analysis, and publish the research findings on academic journals, My publications can be found here, to know more about my research details.

Prior to start my Ph.D., I gained Master of Science degree from University of Birmingham located in UK, majored in Food Safety Hygiene and Management. At that time, I learnt knowledges about food microbiology and fermentation. My research topic there was “The effect of cold shock during meat storage on thermal behaviour of E.coli based on broth model.”

As for work experience, I worked as a lab technician in a food inspection department for more than a year. This role equipped me with valuable skills in laboratory analysis and quality control. Additionally, I worked as an assistant editor for an academic publisher (MDPI), where I honed my skills in editing and scholarly communication. During my Ph.D study, I also worked as Research Assistant at University of Alberta for some projects approved via Mitacs and Natural Sciences and Engineering Research Council of Canada (NSERC).

I am interested in attending the Advancing Women in Agriculture Conference because it aligns with my career objective of developing innovative and sustainable solutions in the field of food and bio-engineering. As a Ph.D. candidate working on upcycling agricultural waste, such as barley straw and shrimp shells, into value-added materials, I believe that networking with professionals and leaders in agriculture will expand my understanding of the challenges and opportunities within this industry. The conference will allow me to engage with female leaders who have made significant contributions to agriculture and bioengineering, which is particularly inspiring for my own professional development.

By attending the conference, I hope to:

  • Gain insights into agricultural innovation and sustainability practices, which will inform my research in food processing and bio-engineering.
  • Build valuable connections with experts and potential employers, helping to expand my professional network.
  • Enhance my leadership skills by learning from accomplished women in this industry, which will empower me to make a stronger impact in my research and future career.
  • Understand the latest trends in agricultural advancements, which will help me align my research toward market-relevant solutions.
  • Overall, the conference presents a valuable opportunity for me to broaden my knowledge, connect with professionals in agriculture, and support my goal of contributing to sustainability through research and innovation.

Oneli Mapalagama

University of Saskatchewan, 1st Year, M.Sc in Food Science

I am a food science graduate student currently pursuing a research based master’s at the University of Saskatchewan, where I focus on enhancing the separation efficiency and functional properties of starch and protein from pulse flours. My academic journey began with a B.Sc. (Sp.) in Food Science & Technology from the University of Sri Jayewardenepura Sri Lanka, where I researched ozone sterilization methods for pineapple juice. My professional experience includes serving as a Teaching Assistant, where I supported laboratory sessions and guided students in experimental techniques, as well as a Laboratory Demonstrator in Sri Lanka, where I trained students on analytical instruments and assessed heavy metal concentrations in water samples. I also gained valuable industrial experience at GlaxoSmithKline Pharmaceuticals, by conducting root cause analyses and quality assurance experiments. With a solid foundation in advanced starch and protein chemistry, I am passionate about continuous learning and collaboration in the field of food science.

As a master’s student nearing the completion of my degree in food science, I am particularly interested in attending the Advancing Women Conference. I see this conference as an invaluable opportunity to connect with leaders and peers in the agricultural sector, building relationships that can open doors for future collaborations and mentorship. I want to gain a deeper understanding of the unique challenges women face in agriculture and learn from the experiences of others to navigate my own career path more effectively. Additionally, the conference will provide me with practical strategies and insights that I can apply as I transition from academia to the professional world, particularly around innovative practices and emerging trends in food production. Engaging with successful women in the field will inspire me and reinforce my commitment to contributing to sustainable practices in agriculture. Overall, this conference aligns perfectly with my goal of advancing women’s roles in agriculture and food science, and I look forward to the valuable insights and connections I will gain.

Abigail Moir

Dalhousie University, Agricultural Campus, 4th Year, Agricultural Business

As someone who didn’t grow up directly in agriculture I have always been interested in how our food is produced and where it comes from. With the world evolving day after day, I decided to pursue a degree in Agricultural Business at Dalhousie University. Taking this program in school allowed for me to learn further about common agricultural practices and the ins and outs of agricultural commodities. As a lifelong equestrian, I have been working in a stable as a stablehand and assistant riding instructor for multiple years now. In this position I have been able to gather lots of information on businesses and how they should run to be productive. This real life experience allowed me to have a different perspective towards my education and have a broader understanding of my business specific courses in my degree.

I am interested in attending the Advancing Women in Agriculture Conference for a multitude of reasons. First being that this unique experience will allow for an empowering conference while being able to speak to other women in the industry. Building connections within the industry for someone who didn’t grow up in it is important. My future career goal is to become an agriculture program coordinator in the school system and building curriculum that surrounds agriculture. Being able to meet and work with other women in the industry will help me be confidence, gain knowledge and create a support network to help me navigate my career.

Sajida Noor

University of Guelph, 5th Year, Ph.D Candidate, Plant Breeding & Biotechnology

I got my undergraduate and master’s in agriculture. Then, pursuing my dreams and getting a higher education in agriculture, I started my route toward my passion by getting accepted into a Ph.D. program in Plant Breeding and Biotechnologies. The 5 years of research experience in crop simulation modeling in a research organization (GCISC, Pakistan), always drove me to the world of exploration, and through continued effort and dedication I never gave up until I resumed studying and working as an agricultural researcher. I love my work and strive to excel in agricultural research to achieve my goals.

I was born in a country where the woman is only working as a laborer in farms and fields, where she is considered incapable of handling farm and agricultural businesses. My passion for feeding every person on the globe, to increasing agricultural production through agricultural research brought me to meet the women advancing in agriculture. I want to connect with like-minded women, to get inspiration and motivation from women in the agriculture sector who have overcome challenges to pursue their goals. I have high expectations from this conference to gain insights into women’s involvement in the agricultural industry and to be in a supportive environment to foster a sense of support for myself. Joining this conference will indeed be a transformative experience for me by learning about women’s contribution to the agricultural sector and building confidence by hearing success stories of women thriving in their careers. This conference is a wonderful opportunity to shape my career path and advancement.

Sandra Odame

University of Alberta, 2nd Year, Agricultural Economics

Growing up in the suburb of Agona Swedru in the Central Region of Ghana and a family of three consisting of my mother, senior sister, and my good self, it was not easy as my mother, a single parent, tried all she could to see us through our education. This taught me how to be mentally tough and resilient – helping me push through all odds in climbing up the academic ladder and making me a first-generation college student. After high school, I gained admission to the University of Cape Coast – one of the prestigious universities in Ghana to study Bachelor of Arts in Economics and graduated with first-class honors in Economics. Wanting to pursue further studies, I applied and gained admission with a fully funded scholarship at the University of Alberta to study for a Master of Science Degree in Agricultural and Resource Economics.

In the world of work, I worked as an intern at the Ghana Cocoa Board with the Monitoring and Evaluation Department, this presented me with a rare opportunity to visit the farms of farmers and educate them on some best practices in growing and harvesting cocoa. More so, I served as a liaison between the farmers and the department by reporting on the challenges of farmers on their farms to the Board. During my first year in graduate school, I worked as a graduate teaching assistant and currently working as a research assistant in my second year.

I am currently working on the topic “Consumption of game meat among hunters in Alberta” where I attempt to unearth the food-related motivations of ambivalent hunters and how to get ambivalent hunters to be more committed to the activity. The study aims to generate public acceptance of hunting and also for the public to appreciate why hunters would want to hunt their food. I have also gotten the rare opportunity to participate in the Poster Presentation at the Canadian Agricultural Economics Society and Bentley Lecture and presented a paper at the Canadian Agricultural Economics Society held in Manitoba.

All these have helped me accumulate great skills in leadership and organization.

Growing up in Ghana, a country that has Agriculture contributing to a greater percentage of its GDP, women mostly do not venture into this sector of the economy and even those who do, does it at the subsistence level, and others supporting their husbands. This made me develop an interest in the field of agriculture to help bridge the gender gap and contribute my quota to it.

I believe attending a conference curated for women in agriculture will empower and give me the needed exposure as I see the AWC as a platform that will help enlighten me through coaching, mentoring, and networking with women who are already key players in the field of Agriculture.

Ujomonigho (Omo) Omoregie

University of Guelph, 4th Year, PhD Plant Agriculture

I am a mother of three and Ph.D. Candidate in the Department of Plant Agriculture at the University of Guelph. My Ph.D. research at the University of Guelph is focused on the resistance to bacteria brown spot in adzuki beans. My research aims to elucidate the genetic control of resistance or susceptibility to bacteria brown spot in adzuki beans. The knowledge gained from the study will accelerate the development of elite adzuki bean cultivars that carry resistance to bacterial brown spot.

I am also the Food4U program coordinator at the University of Guelph. The Food4U program provided weekly money to support students facing food insecurity at the University of Guelph.

Before my studies at the University of Guelph, I obtained an Undergraduate Diploma in Applied Microbiology (2004), a Bachelor of Science in Botany (2008), and a Master of Science in Genetics (2012), all from the University of Benin, Nigeria. After I graduated with my Bachelor’s in the First-Class Honours Category, I was employed as a Graduate Assistant at the University of Benin, Nigeria. I rose through the ranks to become a Lecturer before immigrating to Canada in 2018. As an Academic at the University of Benin, I taught and supervised undergraduates for their final-year projects and seminar presentations.

I first attended the AWC last year (2023) at Niagara. Putting my experience at the AWC into words is difficult but I will try. As an academic and a graduate student, I have attended many conferences. However, without mincing words, the AWC is by far the best conference I have ever attended. My experience at the AWC was like an out-of-body experience. It was enlightening, elevating, and a morale booster.

As a city girl, I had just reached a place where I had started to develop impostor syndrome in the field of agriculture. I had just started questioning my choice when I attended the AWC last year. Only for me to meet with amazing women with similar backgrounds who shared their successful and astounding transition from city life to farm life.

I used to think I needed to tick all the boxes before I applied for a job. At the AWC, I learned that male applicants tick 3/10 requirements and apply for a job but female applicants on average will tick 7/10 before they apply. Hence women are often short-changed in employment. This was an eye-opener for me. I had never heard this information anywhere else! I don’t wait anymore to be a perfect fit for any opportunity. I just apply! Since then I have been successful with applications I would normally shy away from.
The talks on emotional intelligence, reading different personalities, and other amazing sessions at the AWC have refined my interactions with colleagues and even at home.

And then the best part at the AWC, the people! I meet with women I never would have imagined our paths would cross. The connections were unbelievable. I made friends and fantastic mentors at the AWC. Knowing that you are surrounded by women who truly want you to succeed as a female in agriculture and life is one of the best feelings ever.

I am about to conclude my studies and this will probably be the last time I will attend the AWC as a student. Attending the AWC 2024 is just that final confidence top-up I need to go after opportunities in the industry no matter how intimidating these opportunities may appear. I also want to meet more people and expand my network at the AWC.

I left the AWC last year walking on air! I couldn’t keep the experiences to myself. I shared it with grad colleagues who will be attending the AWC this year at Niagara for the first time. Please consider my application and give me this opportunity to partake in the wonderful world of the AWC.

Vanesa Ramirez Sepulveda

University of Alberta, 2nd Year Masters

I have always felt a great concern about agriculture in my country Colombia. A need to support and enhance our production systems practices and help the communities that rely on them. That is why I decided to study Animal Science at the Universidad Nacional de Colombia. During my undergrad, I was able to be a teaching assistant at the dairy cattle production course and started to develop my communication skills. Also, to volunteer at the bovine in vitro fertilization laboratory, where I had my first encounter with research. Later, I completed six months of internship on a swine farm and was subsequently hired as a production assistant. This company inspired me, as it was run mostly by women, showing me how passionate and committed they are towards contributing to this sector and always looking for ways of expanding their reach in the market.

I knew I wanted to keep contributing and furthering my knowledge. This pursuit took me to a valuable experience at the University of Florida as a research scholar. Having the chance to acquire first-hand experience through active participation in several projects in beef cattle nutrition and mitigation of greenhouse gas emissions showed me in depth what research is. During this time, I was also able to meet many women in different positions: professors, laboratory technicians, graduate students, and even ranch and business owners through some extension activities. All from different backgrounds and cultures. This was a great opportunity to recognize myself as one of them, as a woman in agriculture, but still with many projects and milestones to reach. Right now, I’m working towards my master’s under the supervision of Dr. da Silva a young and passionate woman for research and beef cattle at the University of Alberta. Here my project relates to the potential use of early supplementation with psychobiotics to minimize stress in beef cattle, specifically during the weaning period. Analyzing different variables will help us better understand ruminants’ gut-brain axis and its relation to stress and how we can promote better health and subsequently improve livestock production with little intervention in the early stages.

I am interested in demonstrating the value of women in agriculture in my country and in society in general. I believe that attending the conference will help me improve my knowledge of the field and provide a place where I can meet other women who have made great strides toward success. Knowing there is a place where women can get together and share information as well as encourage each other to overcome challenges is something I find inspiring. I often look for tools or information online but having the opportunity to be present and meet them, knowing that they are real and that they are sharing their stories of self-improvement I think will be motivating to me.

This conference can help me move towards my goal of bringing the knowledge that I have acquired and the one that I am developing now through my master’s program to my country. I want to have the required tools to communicate, connect, and show people the value of the incorporation of new ways to assess animal well-being to improve our overall production systems. Also, to bring this inspiration to so many women in my country and contribute to our growing journey in society. I often think of this as a big challenge, as is something you cannot have from one day to another, rather is something that needs to be built over time. Thus, making this conference a great scenario to learn, share, grow, and encourage confidence towards that goal.

Krishani Sinhalage

University of Guelph, 2nd Year, Ph.D. in Animal Breeding and Genetics

I am Krishani Sinhalage, currently pursuing my Ph.D. at the Department of Animal Biosciences, University of Guelph. The focus of my doctoral research is to enhance the health and welfare of small ruminants while promoting sustainable and increased production. Specifically, I am investigating the genetics of resistance to gastrointestinal nematode infections in sheep, aiming to improve resilience and productivity within the industry.

My journey into agriculture began with my upbringing in a rural agri-food-based community in Sri Lanka, where agriculture and livestock were integral to daily life. This environment sparked my passion for the field, driving me to pursue an undergraduate degree in Animal Science and Fisheries and an M.Sc. in Food Science and Technology from the University of Peradeniya, Sri Lanka. These academic foundations provided me with a strong understanding of the science behind food systems and animal health. Following my studies, I had the opportunity to serve as a temporary lecturer at the Department of Animal Science, University of Peradeniya, and Uva Wellassa University. This gave me valuable experience in teaching, mentoring, and co-supervising undergraduate students, as well as in conducting research.

In 2019, I moved to Guelph and started working as a visiting researcher on a project assessing the genetics of stress resilience in sheep and cattle under the Food from Thought initiative at the University of Guelph. This role not only deepened my interest in livestock research but also introduced me to the nuances of Canadian agriculture, further expanding my knowledge of the industry.

In 2021, I was honored to receive the Erasmus Mundus Joint Master scholarship for the European Master in Animal Breeding and Genetics (EMABG). I completed my studies at the University of Goettingen, Germany, and the Swedish University of Agricultural Sciences, Sweden. This tremendous opportunity exposed me to different cultures and allowed me to develop leadership skills as a student representative in the group. Additionally, I participated in the Euroleague for Life Sciences (ELLS) Summer School 2022, where the theme was “Contribution of animal breeding to global food security,” organized by the University of Natural Resources and Life Sciences, Vienna. This experience further broadened my perspective on the critical role of animal breeding in addressing global food security challenges.

Beyond my academic pursuits, I have actively engaged in volunteer work with organizations such as World Vision Sri Lanka, the Animal Science Society at the University of Peradeniya, Guelph Food Bank, University Family Housing, the CORE Mentorship program, and Student Volunteer Connections at the University of Guelph. These experiences have allowed me to contribute to community welfare initiatives while honing my leadership skills and building the confidence to effectively communicate and address global issues on international platforms.

This blend of academic and volunteer experiences has shaped my journey, allowing me to pursue my passion for agriculture and livestock while making meaningful contributions to both local and global communities.

Upon completing my Ph.D., I aspire to establish myself as a skilled researcher in the livestock and agri-food sector, with a strong focus on fostering interdisciplinary communication and collaboration to address global food security and sustainability challenges.

The “Advancing Women in Agriculture Conference” presents a unique and invaluable opportunity for me to connect with trailblazing women leaders in agriculture. I am eager to network with these accomplished professionals, gain insights from their experiences, and learn how they have shaped their careers while overcoming challenges in the industry. This platform will provide inspiration, practical knowledge, and mentorship, which will help guide my own career path as I work towards becoming a next-generation leader in the agri-food sector. By attending this conference, I am confident that the leadership training, empowerment sessions, and innovative ideas I will encounter will not only refine my skills but also equip me to contribute meaningfully to the advancement of agriculture. Additionally, this experience will empower me to advocate for the increased presence and success of women in this field.

Thank you for considering my application. Your support in this opportunity would greatly contribute to my personal and professional growth, enabling me to drive change and contribute to a more sustainable and secure future in agriculture.

Madeline Warburton

University of Saskatchewan, 1st Year PhD, Food Science

Hi my name is Madeline Warburton. I grew up in Ontario and then spent several years living in Montreal. While in Montreal I completed my B. Sc. in clinical nutrition. I then worked for 5 years at Montreal General Hospital as a clinical nutritionist specializing in providing advanced nutrition care to traumatic brain injury patients. While I am very interested in nutrition and was passionate about my role in this interdisciplinary medical team, my time at the hospital lead me to pursue a master’s degree in food science, which is how I ended up at the University of Saskatchewan 2 years ago starting a Master’s degree.

My master’s thesis project centred on developing an antimicrobial biodegradable packaging for the preservation of raw meat. This material is edible, and is also referred to as an “edible film”. Throughout the completion of this project I learned a lot about analytical laboratory techniques in food science, applied microbiology and bio product engineering. I am currently in the process of publishing my work.

I just recently transferred into the PhD program, and am planning to apply my knowledge in nutrition to developing a new application for my edible film. My goal for this project is to further optimize the formulation of my film so that it can be adapted as a fast-dissolving oral delivery system for vitamins.

I would really like to attend the Advancing Women in Agriculture Conference because I’ve been fortunate enough to have already had some excellent opportunities for networking out here in Western Canada, and this has been really inspiring for me in terms of seeing what my future as a food scientist can hold. I would be really excited to start networking with some female leaders who might be from Ontario as I do envision myself returning there in the future. I’m also really interested in the talks that are scheduled, in particular those on building confidence, resilience, leadership and communication skills. I’ve never been to a conference before that had the central focus of showcasing female leaders and supporting women who hope to become the leaders of the future. I find this theme to be very inspiring, impactful and collaborative and I wouldn’t want to miss out on such an excellent opportunity to learn and build new skills and connections.

Shekinah Yusuf

University of Saskatchewan, 3rd Year, Bachelor of Science, Agricultural Business

I first moved to Canada when I was 14 years old. Primarily residing in Saskatoon, Saskatchewan, I grew up in a family with a strong focus on agriculture and entrepreneurship that significantly shaped my interests and career path. Although I lived in the city, my family’s farm, run by my mother’s brother, was always a source of fascination. However, it was our 0.3-acre garden at home, which I was responsible for maintaining, that truly sparked my passion for agriculture. This garden not only provided fresh produce for our household but also gave me hands-on experience in cultivating and selling fruits, vegetables, and raising chickens.

At 17, I interned at my family’s farm as a Farm Inventory Intern, where I assisted in managing farm inventory, collaborated with the farm manager to identify areas for improvement, and worked with team members to meet production targets. This experience solidified my desire to pursue a career in agriculture.

I initially enrolled in the Computer Science program at the University of Saskatchewan with a concentration in business. However, after the first semester, I realized that computer science wasn’t my true calling. I was at a crossroads because I enjoyed my business-related courses but had no interest in continuing with computer science. Reflecting on my previous interest in agriculture, I decided to switch to the agribusiness Bachelor of Science program, which turned out to be the best decision of my life.

Studying agribusiness has equipped me with a comprehensive understanding of the agricultural industry, including market trends, financial management, and sustainable practices. This program has also honed my skills in critical thinking, problem-solving, and effective communication.

As a student member of the University of Saskatchewan’s Food and Bio-product Sciences Club, I’ve expanded my network and stayed updated on industry developments. Although my schedule hasn’t allowed me to attend meetings, I’m eager to join the Horticulture Club, which aligns with my interests in crop production, plant breeding, and environmental sustainability.
Throughout my experiences, I have developed strong skills in inventory management, problem-solving, team collaboration, MS Office Suite, accounting, POS systems, time management, negotiation, crop production systems.

Professionally, I’ve held various roles unrelating to the agricultural sector, including Product Specialist/Sales Associate at SKECHERS, Seasonal Sales Associate at GARAGE, and Cashier Assistant at WAMYA SUPERMARKET. I’ve also volunteered over the summer as a Youth Ambassador. These positions have refined my customer service, sales, and leadership skills. I believe myself to be a results-driven and customer-focused professional with experience in sales, farm inventory management, and team collaboration. Throughout my career, I have consistently demonstrated my ability to achieve sales targets, resolve customer inquiries, and maintain accurate inventory records.

Upon graduation, I plan to pursue a career in agribusiness, focusing on agricultural finance or economics with reputable firms like Richardson or BASF and even Farm Credit Canada.

The Advancing Women in Agriculture Conference is an important event that aims to empower and connect women in the agricultural sector. I would love to attend the Advancing Women in Agriculture Conference as I know that it will be an enriching experience for me both on a personal level and on a career level. As a third year studying BSc. Agribusiness I often feel anxious at networking events, especially since my experience in agriculture is limited. I’d really want to meet women who have the same interests and passion and the same experiences and struggles I do. Networking with such persons in the industry at the very least would help in developing contacts that can be crucial for mentorship support and even jobs.

Participation in the conference will also provide me with the chance to understand the current realities of the industry in detail, which is very important since I want to make a contribution in this area. I will be looking out for women who have successfully walked this path with the aim of picking techniques that will enable me to overcome situations that seem like networking difficulties.

Ultimately I hope the skills and the contacts I will gain if given the ability to attend this forum will assist in achieving my career goals to turn out to be a competent agribusiness financial analyst and enhance my chances for good career placements in future.